“Living their mission” with “4-Leaf” at the Mystic Aquarium

The “4-Leaf for 4-Weeks Challenge” — promoting health for humans, animals and the planet

A division of the Sea Research Foundation with a mission to protect our ocean planet, what could possibly be a better place to launch our health-promoting, planet-friendly 4-Leaf Health Promotion Program? Not familiar with the Sea Research Foundation or their mission? From their website….

The amazing Beluga, one of the most famous residents of the Mystic Aquarium

As a 501(c)3 nonprofit organization, Sea Research Foundation’s mission is to inspire people to care for and protect our ocean planet through education, research and exploration.

We operate Mystic Aquarium, Institute for Exploration, Immersion Learning and, in partnership with National Geographic Society, The JASON Project. Sea Research conducts pioneering research that expands the knowledge base of aquarists and marine biologists, advances important deep-sea discoveries, and inspires new generations to care for the environment and pursue careers in science.

Next week, an e-mailed letter will be sent from the CEO to the 700 associates and volunteers of this fine organization. They will all be invited to participate in a project that will be a win-win-win for all concerned: the participants & their families, the Mystic Aquarium and the planet Earth. With enough people moving in the direction of a whole foods, plant-based diet, this special organization in southeastern Connecticut with a global mission will be “living its mission” of protecting our ocean planet. 

A permanent, health-promoting diet-style with lots of flexibility. All of the emphasis is on what you ARE eating -- not what your are avoiding.

4-Leaf for 4-Weeks Challenge.While all may participate in the project, two groups of ten people each will compute for the best overall improvement in three important health markers: Blood pressure, total cholesterol and body mass index (BMI). Medical professionals will record their “beginning numbers” on January 9 and their ending numbers on February 6.

We know that adding more whole plant foods to our diets will produce dramatic results in virtually all health markers; the 4-week challenge just makes it more interesting for the spectators. The participants simply agree to eat at the 4-Leaf level for four weeks; meaning that they will derive at least 80% of their calories from whole plant-based foods for that period. And once they see and feel the results, they will never want to return to their former way of eating: the harmful, wasteful and unsustainable typical Western diet.

The sea lion exhibit area; an ideal place for our kick-off meeting just after Thanksgiving on November 29.

What about helping the planet? By eating a plant-based diet; they will be making a huge contribution to the health of our planet: water, land & forests, biodiversity and climate change. Take water, for example. Our meat, dairy & egg diet in the Western world is one of the leading consumers of water (15 times the domestic use) – and one of the leading polluters of water around the globe. By eating plant-based, we can all reduce our own water consumption footprint by over 90 percent. The associates at the aquarium will also influence others by their own example.

An interesting story to tell. How often do you hear of a project where members of an institution participate in a project that enables them to help themselves while living the mission of the organization? So what’s in it for the institution itself? As more associates adopt this healthier way of eating, the institution will enjoy increased productivity coupled with a reduction in the cost of health care — the single largest problem for many businesses and institutions everywhere.

With the help of various state and local news organizations, the participants in this project in Mystic, CT, will influence others to follow their lead. As the CEO says in his introduction letter, “This is an opportunity for you to do something great for yourselves, your family and your planet. Then, if enough people follow our lead, we can literally change the world.” See link below for more information on this fine organization.

If you like what you see here, you may wish to join our periodic mailing list. Also, for help in your own quest to take charge of your health, you might find some useful information at our 4-Leaf page.

J. Morris Hicks, author and activist. Working daily to promote health, hope and harmony on planet Earth.

And if you like what 4-Leaf eating is doing for you and your family, you might enjoy visiting our new “4-Leaf Gear” store. From the seaside village of Stonington, Connecticut – Be well and have a great day.

If you’d like to order our book on Amazon,  visit our BookStore now.

—J. Morris Hicks…blogging daily at HealthyEatingHealthyWorld.com 

About Us | Sea Research Foundation 

Brown vs. Yale — “4-Leaf Challenge” — the idea stage

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Protecting our children. And not just from predators.

How about protecting them from their top killers?

Asked yesterday about the horribly sickening story this past week at Penn State, President Obama said that hopefully it would help people get their priorities in order; particularly as it relates our number one responsibility in life — that of protecting our children. This message has been repeated thousands of time in the media in the past few days. Namely that the sad situation at State College, PA is not about football; it’s all about doing the right thing for our children.

The pied piper of the 21st century; any guesses about what's driving that high cholesterol in kids?

What about protecting them from disease? A few thoughts come to mind. It’s fairly safe to say that all parents want to protect their children from sexual predators. Further, they want to protect them from all bodily harm and that includes harm that results from disease. We know that parents everywhere truly want to do the right thing, but the health of our children is getting worse every year.

Just this week, there was news about about new medical recommendations to begin cholesterol screening for all children between 9 and 11. From the guidelines written by the NHLBI and the American Academy of Pediatrics, the “the screening should then be repeated at 17 and 21 years of age.” (reported by Forbes; link to article below.). The article continued:

“Previous targeted screening missed more than 50 percent of children with high cholesterol,” McBride told ABC News. “Atherosclerosis begins very early in life, even in infancy for children with genetic cholesterol problems. So increased screening is a necessary step.”

Yes, atherosclerosis does begin very early in life, and it’s not just because of genetics. It’s much more than likely driven by the extremely high cholesterol diet that Americans everywhere are feeding their children. And because of that same toxic diet, type 2 diabetes is also beginning much earlier in life. And adults are making sick jokes about it. Seth Myers on SNL (11-12-11) mentioned that Burger King was now giving away free crowns for the kids, joking that they could now be the “King or Queen of Diabetes.”

Sick humor to be sure, but clearly indicative of the fact that everyone really knows what is causing the majority of health problems for our kids.

They know it’s the food, but reminiscent of the behavior of the Catholic Church and Penn State, millions of parents and institutions are pretending that the problem doesn’t exist. Or that there would be too many problems if they tried to fix it. And millions of kids are suffering as a result.

They’re becoming obese & developing type 2 diabetes in record numbers, testing for high cholesterol, reaching puberty way too early, and laying the foundation for all kinds of cancer later in their lives. The innocent children are paying the price of our greedy, profit-driven “system” that controls our food supply AND the information that we hear about food.

Whose fault is it? In my opinion, culpable parties include all of those parents or groups that know, or suspect, that food is the main problem — but are not taking any action to correct it. Those groups include:

  • The federal government (The USDA, FDA, etc.)
  • The food companies that market unhealthy products to kids
  • The restaurant chains that are so famous for unhealthy foods
  • Academia, particularly the schools of nutrition who fail to tell us the whole truth about our food and its ability to promote health or cause disease
  • The schools of medicine and the AMA

In speaking with Dr. Campbell last week about this topic, he told me that he remains the only nutritional scientist in the United States willing to tell the complete truth about our food — the ONLY ONE! There are many other scientists who know that his findings are based on good science and that they are true. But taking a stand would not be good for their careers. 

Ever since the Penn State story broke and the media started talking about the fact that the primary scandal was not that young boys had been violated, but rather the massive cover-up that had been in place for decades. And the same thing is happening when it comes to our food.

Although it is unanimous that our primary responsibility as adults is protecting our children, that responsibility strangely does not seem to include seeking the truth when it comes to protecting protecting them from their #1 killers — the diseases that are driven by what they eat. Maybe this Penn State scandal will be a wake-up call in ALL things that affect the welfare of our children.

Coincidentally, during the past week, I posted two blogs that are particularly relevant to this topic today. The first was a hard look at the kids menus across our great land; Deadliest oxymoron on Earth — Healthy Kids Menu. The second was a review of exactly what medical doctors learn about nutrition in med school and what they do with that limited knowledge on behalf of their patients; M.D.’s nutritional knowledge. A review.

Finally, a call to action. We all agree that protecting our children from sexual predators is essential in our roles as parents; to protect them from danger that could harm them or lead to a lifetime of mental health issues.

So, why can’t we agree to take the same unanimous action to protect the physical health of our children — by simply teaching them the diet-style that will promote vibrant health for their entire lives? Until we take that action and challenge the huge interconnected “system” that controls what we eat; we are all complicit in the horrors of health that our children are destined to endure.

Taking action now will prevent them from experiencing the horrors of diabetes, heart disease, cancer, stroke, osteoporosis and Alzheimer’s. As a parent, it is your responsibility to truly learn what is best for your children. And while our government and many of our health institutions are not making your jobs any easier, The lives of all the children are depending on it.

This heart-warming video has been seen over 11 million times; maybe it will help people everywhere “see” some very important things differently. 

Need some help? Start with Dr. Joel Fuhrman’s Disease Proof Your Child and Dr. Colin Campbell’s The China Study. For a concise description of the “big picture” challenge that we face, our book has been called the Reader’s Digest on this crucial topic; Healthy Eating – Healthy World. All can be found through Amazon at our online store.

J. Morris Hicks, author and activist. Working daily to promote health, hope and harmony on planet Earth.

If you like what you see here, you may wish to join our periodic mailing list. Also, for help in your own quest to take charge of your health, you might find some useful information at our 4-Leaf page.

And if you like what 4-Leaf eating is doing for you and your family, you might enjoy visiting our new “4-Leaf Gear” store. From the seaside village of Stonington, Connecticut – Be well and have a great day.

If you’d like to order our book on Amazon,  visit our BookStore now.

—J. Morris Hicks…blogging daily at HealthyEatingHealthyWorld.com

Controversy Over Cholesterol Testing for Children – Forbes.

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Posted in Children, Food Policy, Social Challenges | 8 Comments

Protein. The most famous nutrient in the world.

The ubiquitous “Where do you get your protein” question will not go away anytime soon. So, here is just one more documented case of the superiority of getting your protein from plants — instead of from animals. Once again, Dr. Michael Greger in this very short video:

Still want to learn more about protein, you might want to take a look at our Protein Page, one of the most-visited on this entire site.

The sooner everyone on Earth sees the two movies, the more rapidly shall be our return to living in harmony with Nature.

Finally, for your week-end viewing pleasure, I have once again provided two very important movies. Just in case you haven’t seem them yet, just get yourself some popcorn (or celery), and watch these great world-changing documentaries with your family (free). They are about 1.5 hours each and are likely to leave you feeling differently about the role of the human race on our precious planet.

HOME — a great 2009 film; a powerful eye-opener

“Earthlings” — A documentary that we all NEED to see

If you like what you see here, you may wish to join our periodic mailing list. Also, for help in your own quest to take charge of your health, you might find some useful information at our 4-Leaf page.

And if you like what 4-Leaf eating is doing for you and your family, you might enjoy visiting our new “4-Leaf Gear” store. From the seaside village of Stonington, Connecticut – Be well and have a great day.

If you’d like to order our book on Amazon,  visit our BookStore now.

—J. Morris Hicks…blogging daily at HealthyEatingHealthyWorld.com

SHARE and rate this post below…One more thing, occasionally an unauthorized ad may appear beneath a blog post. It is controlled by WordPress (a totally free hosting service). I do not approve or personally benefit whatsoever from any ad that might ever appear on this site. I apologize and urge you to please disregard.

Posted in Protein Concerns | 1 Comment