Yearly Archives: 2011

“Academic freedom” in nutritional science…a scary story

Posted on 02/24/2011 by J. Morris Hicks

Nutritional Science — possibly the only field of study that fails to  deliver scientific integrity in the mainstream academic world On Dr. T. Colin Campbell’s foundation website, his tagline is scientific integrity for optimal health. Sadly, his counterparts in academia, … Continue reading →

Posted in Academic Freedom, Food Policy, Health in General, Scientific Integrity | Leave a comment

Where is Bill Clinton getting his protein these days?

Posted on 02/23/2011 by J. Morris Hicks

The same place the strongest animals in the world get theirs. Like animals in the wild with DNA closest to ours, our former president is getting his protein from raw plants. We’re talking about gorillas and chimpanzees, who are joined … Continue reading →

Posted in Bill Clinton, Celebrities, Protein Concerns | Leave a comment

“High Fiber” diet saves lives…but not nearly enough

Posted on 02/22/2011 by J. Morris Hicks

An optimal plant-based diet delivers 60 to 100 grams of fiber daily. Had to chuckle when I saw this article in the New York Times yesterday talking about the virtues of eating lots of fiber. Unfortunately, their idea of “high fiber” … Continue reading →

Posted in Colon Health, Health in General, Healthy Eating 101 | Leave a comment