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Tag Archives: 4Leaf recipe
From Lisa’s 4Leaf Kitchen—Garbanzo Bean Tomato Soup
Great for apres ski or snowshoe outing This recipe is by far the best “cream free” tomato soup. It’s a new favorite at our house! It is very easy and quick to make too. Not just a prelude to a … Continue reading
From Lisa’s 4Leaf Kitchen—Three Sisters Casserole
A great festive dish for your holiday gathering This cozy recipe is made with traditional Native American ingredients. The term “three sisters” comes from the practice of growing beans, corn and squash. This recipe is a festive dish for a party. You … Continue reading
From Lisa’s 4Leaf Kitchen—Millet Almond Rounds
Just in time for the holidays—a healthy 4Leaf Appetizer Lisa apologizes for the lack of recipes the past few months, but she has had a very good excuse. Her 4Leaf Kitchen has been undergoing an extensive renovation. But it is … Continue reading
J. Morris Hicks, engineer. writer. big picture guy. 