Author Archives: J. Morris Hicks

Unknown's avatar

About J. Morris Hicks

A former strategic management consultant and senior corporate executive with Ralph Lauren in New York, J. Morris Hicks has always focused on the "big picture" when analyzing any issue. In 2002, after becoming curious about our "optimal diet," he began a study of what we eat from a global perspective ---- discovering many startling issues and opportunities along the way. In addition to an MBA and a BS in Industrial Engineering, he holds a certificate in plant-based nutrition from the T. Colin Campbell Center for Nutrition Studies, where he has also been a member of the board of directors since 2012. Having concluded that our food choices hold the key to the sustainability of our civilization, he has made this his #1 priority---exploring all avenues for influencing humans everywhere to move back to the natural plant-based diet for our species.

ESPN — “Essential Saving of the Planet NOW”

Posted on 09/02/2014 by J. Morris Hicks

Came up with that tagline while watching college football this weekend. In an earlier post, I commented about how we humans tend to focus on the “trivial many” instead of the “vital few.” And I was guilty this weekend as I took … Continue reading →

Posted in Activism & Leadership, Sustainability | 2 Comments

Urgent need for leaders to REALLY promote sustainability

Posted on 08/28/2014 by J. Morris Hicks

By addressing the #1 driver of our most serious environmental issues Prior to reading Dr. Stephen Emmott’s TEN BILLION last September, my 800 blogs up to that point had been spread among more than 50 categories relating to consequences of our food choices. … Continue reading →

Posted in Activism & Leadership, Sustainability | Tagged | 5 Comments

Treating cancer without surgery, chemo or radiation

Posted on 08/27/2014 by J. Morris Hicks

Dr. Brian Clement, Director of the Hippocrates Institute, explains how. Last month, I visited with my friend Jackie Campisi (and husband Greg) in Stonington, CT. While enjoying a delicious and super-healthy, raw-vegan lunch on their patio, Jackie told me how … Continue reading →

Posted in Cancer | Tagged | 6 Comments